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DINNER ENTREES
Chicken Fried or Grilled Whole Quail $18.95
A pair of sugar-cured, fried or grilled quail, served with your choice of poblano mashed potatoes, or Spanish rice with borracho beans
Gulf Fish Tacos $13.95
Three tacos served fried with shredded cabbage, chili lime aioli and our tabasco jalapeño onions
Texas Black Angus Ribeye $22.00
Grilled black angus ribeye topped with crumbled bleu cheese, served with two enchiladas of the day, Spanish rice and borracho beans
Jalapeño - Maiz Chicken or Trout
$13.95 chicken - $14.95 trout
A breast of chicken or a filet of trout crusted in tortilla chips and sautéed with jalapeños and cilantro, topped with mango chipotle tartar sauce, served with Spanish rice and seasonal vegetables
Pork Tenderloin 616 $15.95
Ancho honey glazed pork tenderloin medallions served with mashed potatoes, roasted corn and portabella mushrooms
South Texas Mix Grill market price
A seasonal mixed grill
Nightly Specials market Price
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